Products Knives Carving Knives

This 2-piece carving set makes serving and slicing meat effortless and easy. The 7.5-inch slicing knife blade precisely cuts through meat while the carving fork provides stability and security while holding the meat in place. Carve roast turkey, slice baked ham, and cut filet...

Meet ZWILLING Spectrum—our sharpest, most advanced knives yet! Crafted with a razor-sharp 12.5° blade angle per side, these exceptional, German-made blades are sharper than ever. Designed for maximum performance, The Spectrum collection is detailed with a stainless-steel endcap that adds balance while making a...

Expertly crafted for professional chefs, ZWILLING Commercial Precision is designed to meet the demands of busy, fast-paced kitchens. Create neat cuts of bread or anything else that's tough on the outside, soft on the inside with the 12-inch serrated slicing knife. Made from high...

Expertly crafted for professional chefs, ZWILLING Commercial Precision is designed to meet the demands of busy, fast-paced kitchens. The 8-inch filet knife features a long, flexible blade for filleting delicate fish, and shaping and seaming meat. Made from high carbon, nitrogen-enriched stainless steel, Commercial...

Expertly crafted for professional chefs, ZWILLING Commercial Precision is designed to meet the demands of busy, fast-paced kitchens. The 6-inch boning knife features a thin, flexible blade for precision trimming when separating meat from bones and joints. Made from high carbon, nitrogen-enriched stainless steel,...

Expertly crafted for professional chefs, ZWILLING Commercial Precision is designed to meet the demands of busy, fast-paced kitchens. Slice large pieces of cooked meat, carve turkey, and break down whole fish with the 12-inch straight slicing knife. Made from high carbon, nitrogen-enriched stainless steel,...

Expertly crafted for professional chefs, ZWILLING Commercial Precision is designed to meet the demands of busy, fast-paced kitchens. Precisely slice through medium-sized foods, like meat and fish with the 10-inch straight slicing knife. Made from high carbon, nitrogen-enriched stainless steel, Commercial Precision's resilient blades...

Expertly crafted for professional chefs, ZWILLING Commercial Precision is designed to meet the demands of busy, fast-paced kitchens. The 6-inch stiff boning knife features a stiff blade for deboning thicker cuts of beef and poultry. Made from high carbon, nitrogen-enriched stainless steel, Commercial Precision's...

Meet ZWILLING Spectrum—our sharpest, most advanced knives yet! Crafted with a razor-sharp 12.5° blade angle per side, these exceptional, German-made blades are sharper than ever. Designed for maximum performance, The Spectrum collection is detailed with a stainless-steel endcap that adds balance while making a...

Inspired by the Japanese word for "soaring", Hisho is designed to take you to new heights, embrace new opportunities, and elevate with purpose. The MIYABI Hisho collection is marked by a wide-blade style designed to maximize knuckle clearance and is perfectly proportioned for cutting through...

Inspired by the Japanese word for "soaring", Hisho is designed to take you to new heights, embrace new opportunities, and elevate with purpose. The MIYABI Hisho collection is marked by a wide-blade style designed to maximize knuckle clearance and is perfectly proportioned for cutting through...

Twin Signature stainless-steel knives make prep work easy. Featuring a large, rectangular blade, the 7-inch vegetable cleaver is ideal for slicing, dicing, and chopping larger vegetables and leafy greens.TWIN Signature knives are precision stamped from a single piece of special formula stainless steel, resulting...

This 8-inch carving knife makes it easy to serve and slice meat effortlessly. Confidently carve roast turkey, slice ham smoothly, and cut prime rib into succulent slices. Expert chefs worldwide trust the tradition and quality of Professional S knives. Precision-forged from a single piece...

This 5.5-inch boning knife features a long, thin, flexible blade for precision trimming when separating meat from bones and joints.  Expert chefs worldwide trust the tradition and quality of Professional S knives. Precision-forged from a single piece of stainless steel, these SIGMAFORGE® knives have...

The ultra-sharp steak knives are designed for cleanly slicing through pork chops, filet mignon, and chicken cutlets with ease, without tearing or shredding. Expert chefs worldwide trust the tradition and quality of Professional S knives. Precision-forged from a single piece of stainless steel, these SIGMAFORGE®...

The 2.75-inch trimming knife is perfect for slicing smaller pieces of meat off the bone with precision. Ideal for smaller tasks, this short thin blade boasts clean cuts, leaving little waste behind.Four Star knives are made of proprietary special formula steel that has been...

A classic for over 45 years, we’ve taken our bestselling Four Star collection to the next, greener level. A commitment towards a more sustainable future, Four Star Eco knife handles are crafted with a minimum amount of 75% recycled plastics.Our durable and extremely sharp...

This 7-inch carving fork makes it easy to slice and serve meat beautifully. Thanks to the long, thin prongs, you can confidently keep large pieces of meat in place as you cut.Four Star knives are made of proprietary special formula steel that has been...

A classic for over 45 years, we’ve taken our bestselling Four Star collection to the next, greener level. A commitment towards a more sustainable future, Four Star Eco knife handles are crafted with a minimum amount of 75% recycled plastics.Our durable and extremely sharp...